Indulge in the delightful flavors of Vanilla Chai Pumpkin Spice Latte Cupcakes! These scrumptious treats combine the warmth of chai spices and rich pumpkin for a perfect autumn dessert. Learn how to make these easy cupcakes topped with creamy chai frosting that will leave everyone craving more. Click through to explore the full recipe and treat yourself to a cozy baking experience this season!
1 ½ cups all-purpose flour
1 cup granulated sugar
½ cup light brown sugar, packed
1 tsp baking powder
½ tsp baking soda
½ tsp salt
1 tsp ground cinnamon
½ tsp ground ginger
¼ tsp ground nutmeg
¼ tsp ground cloves
2 large eggs
½ cup vegetable oil
¾ cup pumpkin puree
½ cup brewed chai tea, cooled
2 tsp vanilla extract
1 cup powdered sugar (for frosting)
4 oz cream cheese, softened (for frosting)
2 tbsp brewed chai tea (for frosting)
Ground cinnamon, for garnish