Indulge in the deliciousness of Easy Italian Peach Crumb Cake that is perfect for any occasion! Made with ripe peaches, this moist cake features a delightful crumb topping that combines brown sugar, oats, and walnuts for that extra crunch. Follow the simple steps to create a dessert that's sure to impress your guests. Click through to discover the full recipe and impress your family with this mouthwatering treat!
2 ripe peaches, peeled and diced
1 cup all-purpose flour
1/2 cup granulated sugar
1/4 cup unsalted butter, softened
1/2 cup buttermilk
2 large eggs
1 teaspoon vanilla extract
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup brown sugar
1/4 cup rolled oats
1/4 cup chopped walnuts (optional)